The Boursin Omelet is a creamy, flavorful breakfast option that brings a gourmet touch to your morning routine. This soft and fluffy omelet features Boursin cheese, known for its smooth texture and delicious garlic and herb flavor. With just a few simple ingredients, you can prepare a restaurant-quality omelet in minutes.
To make this easy omelet recipe, start by whisking eggs with a splash of milk for extra fluffiness. Cook the eggs gently in butter, allowing them to set before adding crumbled Boursin cheese. The cheese melts beautifully, creating a creamy and rich interior. Fold the omelet carefully and serve warm, optionally garnished with fresh chives.
This cheese omelet pairs well with toasted bread, fresh greens, or a side of crispy bacon. You can also customize it with mushrooms, spinach, or smoked salmon for extra variety. Whether you're looking for a quick weekday breakfast or a special weekend treat, this Boursin Omelet is sure to impress.
A creamy and flavorful Boursin Omelet, made with fluffy eggs and rich, herbed Boursin cheese. This quick and easy breakfast recipe is perfect for a luxurious yet simple morning meal.
Servings 1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Cook on low heat for a softer, creamier texture.
Use a rubber spatula for easy folding.
Add sautéed mushrooms or spinach for extra flavor.