Looking for a nutritious and easy breakfast idea? Try this make-ahead baked oatmeal recipe! Perfect for busy mornings, it combines wholesome ingredients like rolled oats, milk, eggs, and a touch of sweetness from brown sugar. You can prepare it the night before, allowing you to wake up to a warm, comforting meal without any hassle.
Baked oatmeal is not only convenient but also incredibly versatile. You can customize it by adding your favorite fruits, such as berries, bananas, or apples, to enhance the flavor and boost the nutritional value. Want more crunch? Add nuts or seeds for a satisfying texture. For a dairy-free version, simply substitute milk with almond, oat, or coconut milk.
This recipe is also a great choice for meal prepping. You can store it in the fridge for up to 5 days or freeze individual servings for later use. Whether you’re feeding the whole family or prepping breakfast for yourself throughout the week, baked oatmeal is a reliable option that’s easy to make and even easier to enjoy.
To make the most of this recipe, don’t forget to serve it with a drizzle of honey, maple syrup, or yogurt to add a little extra flavor. You can even top it with a sprinkle of cinnamon or nutmeg for a warm, aromatic touch.
If you’re looking for a healthy breakfast that’s both filling and delicious, this overnight baked oatmeal is the perfect solution. It’s packed with fiber, protein, and essential nutrients, helping you start your day on the right note. Plus, it’s a kid-friendly recipe that the whole family will love.
Whether you’re making it for a special occasion or just to enjoy a quick, nutritious breakfast during the week, this oatmeal bake is sure to become a regular in your meal rotation.
✅ Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Make-Ahead Baked Oatmeal Delight
This make-ahead baked oatmeal is a hearty and nutritious breakfast option that's perfect for busy mornings. With a delightful blend of oats, milk, and warm spices, it's an easy and satisfying way to start your day.
Ingredients
Instructions
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In a large mixing bowl, combine oats, brown sugar, baking powder, cinnamon, and salt.
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In a separate bowl, whisk together milk, eggs, vanilla extract, and melted butter.
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Pour the wet ingredients into the dry ingredients and stir until well combined.
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Fold in your choice of fruit if using.
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Transfer the mixture to a greased baking dish, cover, and refrigerate overnight.
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Preheat the oven to 375°F (190°C) and bake for 35-40 minutes, or until set and golden brown.
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Serve warm and enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 280kcal
- % Daily Value *
- Total Fat 10g16%
- Saturated Fat 5g25%
- Cholesterol 55mg19%
- Sodium 200mg9%
- Total Carbohydrate 42g15%
- Dietary Fiber 4g16%
- Sugars 18g
- Protein 7g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Customize with your favorite add-ins like berries, nuts, or chocolate chips.
For a dairy-free version, use almond or oat milk.
Serve warm with a drizzle of honey or maple syrup for extra sweetness.
